Healthy School Food Maryland is a statewide coalition lobbying for better cafeteria meals for Maryland schoolchildren. Coalition coordinator Lindsey Parsons recently met with Prince George’s County Advocates for Better Schools to talk about legislative goals for the current session. The coalition is working to pass two bills in the 2016 Maryland state legislative session:

• The Sensible Sugar in Schools Act (SB 65, HB 528) will require school districts to work toward lowering sugar in meals to levels within the guidelines set by the American Heart Association.

• The School Food Transparency Act (HB 109) will require schools to list à la carte items and snack foods on breakfast and lunch menus. Parents and teachers often find that kids spend their money on sugary snacks, instead of eating the protein and vegetables served at lunch. (Bonus: This bill is sponsored by Delegate Diana Fennell (D-47), who represents parts of Prince George’s County.)

You  can find more details, including bill drafts and fact sheets, on the Healthy School Food Maryland website.

If you support these legislative goals, there are several ways to get involved:

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